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Desert Recipe

Chocolate Avocado Mousse

Chocolate Avocado Mousse
  • PublishedJuly 18, 2024

Indulge in a decadent and creamy chocolate avocado mousse that is both vegan and incredibly satisfying. This dessert combines the richness of ripe avocados with the deep flavor of cocoa powder, creating a luscious treat that is also packed with healthy fats and antioxidants. Perfect for any occasion, this mousse is easy to prepare and requires only a handful of ingredients. Enjoy it on its own or topped with fresh berries for an extra burst of flavor.

Ingredients:

  • 2 ripe avocados
  • 1/4 cup cocoa powder
  • 1/4 cup maple syrup
  • 1/4 cup almond milk
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions:

  1. Halve the avocados and remove the pits.
  2. Scoop the avocado flesh into a blender or food processor.
  3. Add cocoa powder, maple syrup, almond milk, vanilla extract, and a pinch of salt.
  4. Blend until smooth and creamy.
  5. Chill in the refrigerator for at least 30 minutes before serving.
  6. Serve topped with fresh berries if desired.
Written By
Luna Morales

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