Spicy Salmon Poke Bowl

Ingredients:

• 200g fresh salmon, diced
• 2 tbsp sriracha mayo
• 1 avocado, sliced
• 1/2 cucumber, sliced
• 1/2 cup edamame (cooked)
• 1/4 cup seaweed salad
• 2 cups cooked sushi rice

Steps:

1. Toss diced salmon with sriracha mayo.
2. Place cooked rice in bowls.
3. Arrange salmon, avocado, cucumber, edamame, and seaweed salad on top of rice.
4. Serve immediately and enjoy!