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Nutrition, superfood and diet

Meal Prep Magic: 3 Cheap Recipes That Save $100 Weekly (Without Sacrificing Flavor!)

Meal Prep Magic: 3 Cheap Recipes That Save $100 Weekly (Without Sacrificing Flavor!)
  • PublishedMarch 28, 2025

Eating healthy on a budget is possible—if you know the right tricks. These three foolproof recipes cost less than $30 total but deliver 12+ nutrient-packed meals. Say goodbye to expensive takeout and hello to savings, flavor, and time.


1. Power-Packed Lentil Soup (6 Servings for $8)

Why It Works:

  • 22g plant-based protein per bowl (keeps you full for hours)
  • Freezes beautifully for quick future meals
  • Spices transform cheap ingredients into gourmet flavor

Ingredients:
✔ 2 cups dry lentils (1.50)✔1candicedtomatoes(1.50)✔1candicedtomatoes(0.80)
✔ 3 carrots (0.60)✔1onion(0.60)✔1onion(0.30)
✔ Spices (cumin, paprika, garlic powder) (0.50)✔6cupsveggiebroth(0.50)✔6cupsveggiebroth(1.50)

Pro Tip: Double the batch and freeze half for ready-to-go meals.


2. Overnight Oats Bar ($5 for 10 Breakfasts)

Why It Works:

  • No cooking required (just mix and refrigerate)
  • Customize with seasonal fruit (berries in summer, apples in fall)
  • Saves $50/month vs. daily coffee shop oats

Base Recipe (per jar):
✔ ½ cup oats (0.15)✔1tbspchiaseeds(0.15)✔1tbspchiaseeds(0.20)
✔ ¾ cup milk (or almond milk) (0.30)✔1tsphoney(0.30)✔1tsphoney(0.10)

Topping Ideas:

  • Peanut butter + banana
  • Cinnamon + diced apple
  • Cocoa powder + raspberries

Make It Faster: Prep 5 jars every Sunday night.


3. Sheet Pan Chicken ($12 Feeds 4)

Why It Works:

  • One pan = 5-minute cleanup
  • Roast veggies + protein together (no extra dishes)
  • Leftovers make killer salads/wraps

Ingredients:
✔ 4 chicken thighs (5)✔2sweetpotatoes(5)✔2sweetpotatoes(1.50)
✔ 1 broccoli crown (1.50)✔Oliveoil+spices(1.50)✔Oliveoil+spices(0.50)

Method:

  1. Toss everything on a sheet pan.
  2. Bake at 400°F for 25 minutes.
  3. Done!

Pro Upgrade: Use frozen veggies to cut costs further.


Bonus: 3 Meal Prep Hacks to Maximize Savings

  1. Buy Spices in Bulk (10x cheaper than small jars)
  2. Repurpose Leftovers (e.g., lentil soup → pasta sauce)
  3. Freeze Herbs in Oil (no more wilted parsley)

Your Next Steps

  1. Pick one recipe to try this week.
  2. Invest in 5 glass meal-prep containers ($15 one-time cost).
  3. Watch savings add up ($100+/month!).

Hungry for more? Click for our free $25/week meal plan!

Written By
Luna Morales

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